One of the authentic GSB delicacy, Kiralanu in konknai means " Sprouted" ambat usally means any curry which has onion seasoning!! Its mild curry which really goes well with hot rice n any pickle.So here is the recipe.
Ingredients :
- Sprouted green gram 1 cup
- Mangalore cucumber 1 cup
- Onions 2
- Salt to taste.
- Oil for seasoning
For masala :
- Grated coconut 3/4 cup
- Roasted red chillies 5-6
- Tamarind - small gooseberry size
Method :
- Cook sprouted green gram along with managlore cucumber along with one chopped onion adding little salt, till its cooked, don't over cook it.
- Grind masala items into smooth paste..
- Add ground masala into cooked items, add salt n boil well.
- Finally season it with finely chopped onions till its brown.
Relish it with rice !!!!
No comments:
Post a Comment