Jeev Kadgi ( Bread Fruit ) Rava Fry

Jeev Kadgi ( Bread Fruit ) rava fry a yummy simple seasonal delicacy which every amchis want to relish!! A bowl full of rice, dal and rava fry ahhh nothing can beat this combo :)!!!  So here comes the recipe!!!


Ingredients :

Bread Fruit ( Tender Ones )
Red chilli powder 2-3 tsp
Asafoetida  powder - generous amount
Jeera powder 1 tsp
Salt for taste

For coating:
Rice flour - 1 tsp
Semolina ( Rava ) 4-5 tbsp ( Adjust accordingly )

Method :

Slice the bread fruits , now add chilli powder, asafoetida powder, jeera powder and salt, mix well and keep aside for 20 minutes.

Heat tawa add little oil and spread it all over the tawa now just sprinkle rice flour on marinated item and  roll it over rava, place the rolled bread fruit on tava, add little oil and cook it on medium flame till its cooked and roasted well !!


 

Nendra Bale (Kerala Banana) Rava Fry

Nendra Bale, one of the variety of banana which is basically from State of Kerala. Nendrabale rava fry is simple dish with few ingredients!! You can relish this simple rava fry along with rice or just as tea time snack!


Ingredients :

Ripe Nendra bale -2
Red chilli powder 2-3 tsp
Salt for taste
Semolina ( Fine Rava ) 3-4 tbsp

Method :

Just cut neendra bale in round shapes or in any shape which you desire, now sprinkle red chilli powder, salt mix well , and keep aside for 10-15 minutes.

Heat tawa apply little oil and spread it over tawa and just roll neendrabale on semolina and place the rolled banana on tawa add little oil and just fry it both the sides !!!!